I quite like fish and chips and black pudding.

I am just curious to know why British cuisine is so different from the rest of Europe?

I've heard some interesting theories - some people blame the Industrial Revolution for breaking up traditional culture, other people point to agricultural prosperity for the lack of innovation because people who have plenty of food don't bother to think up interesting ways of cooking it like for example French peasants had to.

Hey, if British food is bad, traditional Australian food is ten times worse! You know what I call the Aussie meat pie? A Rat's Coffin.